Our Favorite Bloody Mary Recipes

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Keep it traditional but stacked!

Add-ons:

• Celery stalk
• Green olives
• Dill pickle spear
• Lemon or lime wedge
• Coarse black pepper rim
• Optional: splash of pickle juice or olive brine for briny depth

Savory and smoky—perfect for brunch.

Add-ons:

• Crispy bacon strip (or two!)
• Smoked paprika around the rim
• Charred lemon wedge
• Skewer with smoked gouda or cheddar cubes
• Optional: a dash of liquid smoke or mezcal float

Briny, beachy, and bold.

Add-ons:

• Cooked shrimp or grilled prawn
• Oyster or clam on a skewer
• Rim with Old Bay seasoning
• Lemon wedge
• Optional: a splash of clam juice (à la Caesar style)

Bold heat with a Tex-Mex kick.

Add-ons:

• Pickled jalapeños or pepperoncini
• Tajín rim
• Lime wedge
• Skewer with chorizo slice or pepper jack cheese
• Optional: splash of tequila instead of vodka (Bloody Maria style)